Brochettes
10/05/22This week we’ve made Brochettes with bananas and strawberries. Here there are the results!
Aquesta setmana hem fet Brotxetes de plàtan i maduixes. Aquí podeu veure els resultats!
This week we’ve made Brochettes with bananas and strawberries. Here there are the results!
Aquesta setmana hem fet Brotxetes de plàtan i maduixes. Aquí podeu veure els resultats!
A la Masterclass de cuina hem fet la nostra primera recepta: pa amb tomàquet i formatge. Estava boníssim!
We have prepared our first recipe in the Cooking Masterclass: tomato bread with cheese. It vas delicious!
L’alumnat de 5è ha participat en un projecte europeu d’intercanvi de postals de Pasqua amb països de tota Europa. Al vídeo us ho expliquen molt bé!
5th level students have participated in an Easter Cards Exchange European project. They explain it in this video!
This week we’ve finished the Masterclass with a new recipe: A Funny Salad. Do you want to watch the results? Click on the photo!
Aquesta setmana hem acabat la Masterclass amb una nova recepta: Una amanida divertida. Vols veure els resultats? Clica damunt la foto!
Llegeix més»
“Serradura” is a typical dish from Portugal. It is one of the easiest desserts to make with only three ingredients: biscuits, whipped cream and condensed milk. The name “serradura” is Portuguese for “sawdust”, and it comes from crushed Maria cookies or biscuits which resemble sawdust.… Llegeix més»
Would you like to cook an easy and delicious dessert? It is very appropiate to eat in winter. Look at this video where 3rd level students will show you how to prepare Cottage Cheese with Honey accompanied by very special biscuits!
T’agradaria cuinar unes postres fàcils… Llegeix més»
We started a new course and we can see lots of messages on your clothes. Do you know who are wearing them? And what are they saying? Click on the photo and you will see them. After this, you can write your comments!
Hem començat un… Llegeix més»