Hello everybody!
During this term, we have been reading the book “Chocolate, chocolate everywhere!” and when we finished it, we have made a “chocolate recepie”.
We took some fruits (banana, pear, strawberries and apples):
First we had to peel the fruit.
Second, we had to cut it.
Third, we had to melt the chocolate.
Finally, we had to take a chopstick and take some fruit and some chocolate together.
It was delicious, we had a very good time and we enjoyed a lot!
