LET’S MAKE HALLOWEEN GHOSTS

Halloween is always a fun festivity for us children. We can dress up as monsters or witches and do trick or treat with our friends. And at school, in English class, we watch videos, we sing songs, and we usually draw or carve Jack O’Lanterns. But this year, the pupils of 5^th grade in l’Aleixar have prepared some delicious white chocolate ghosts in the school kitchen, with the help of our English teacher.  It’s an easy recipe. You can try it at home if you want. You only need white chocolate, some plastic bags and colored sweets for the eyes. You need to break the white chocolate in small pieces, then put them in a bowl and melt them with the help of a microwave oven. When the chocolate has melted you put it in small plastic bags, you cut the corners and pour it into ghost shapes over wax paper on a tray. Then you add the sweets for the eyes and wait for them to get cold, or you can put them on the fridge for a while aaaand… ta-daaaa!  White chocolate ghosts!! Delicious!!  Who knows, perhaps next year we will make brown chocolate witches?