{"id":2708,"date":"2021-06-04T10:56:25","date_gmt":"2021-06-04T08:56:25","guid":{"rendered":"http:\/\/agora.xtec.cat\/zerpallarsjussa\/?p=2708"},"modified":"2021-06-07T10:34:43","modified_gmt":"2021-06-07T08:34:43","slug":"fem-pa","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/noticies\/fem-pa\/","title":{"rendered":"Fem pa!"},"content":{"rendered":"<p align=\"justify\"><span style=\"font-size: medium;\">Farina, aigua, sal i llevats. Ingredients d\u2019una recepta senzilla i necess\u00e0ria que ha alimentat a moltes generacions i que continua sent el pilar d\u2019una alimentaci\u00f3 sana i equilibrada. <\/span><\/p>\n<p align=\"justify\"><span style=\"font-size: medium;\">Al Castell de Llord\u00e0 l\u2019Esperanceta ens va fer veure la import\u00e0ncia del pa i que a Catalunya sempre hem estat un poble de cultura del pa.<\/span><\/p>\n<p align=\"justify\"><span style=\"font-size: medium;\">Al projecte \u00abEl nostre municipi\u00bb vam parlar de la pagesia i la recol\u00b7lecci\u00f3 del cereal ja que \u00e9s una activitat molt important al nostre territori. <\/span><\/p>\n<p align=\"justify\"><span style=\"font-size: medium;\">Del gra del blat se\u2019n fa farina i ja tenim l\u2019ingredient b\u00e0sic per fer un bon pa. <\/span><\/p>\n<p align=\"justify\"><span style=\"font-size: medium;\">Els alumnes de CI de l\u2019escola Aeso hem elaborat un pa de massa mare que despr\u00e9s hem pogut degustar. <\/span><\/p>\n<p align=\"justify\"><a href=\"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-content\/uploads\/usu576\/2021\/06\/18.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-2709 aligncenter\" src=\"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-content\/uploads\/usu576\/2021\/06\/18-768x1024.jpg\" alt=\"\" width=\"211\" height=\"281\" srcset=\"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-content\/uploads\/usu576\/2021\/06\/18-768x1024.jpg 768w, https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-content\/uploads\/usu576\/2021\/06\/18-225x300.jpg 225w\" sizes=\"auto, (max-width: 211px) 100vw, 211px\" \/><\/a><\/p>\n<p align=\"justify\">Podeu veure les fotos i els v\u00eddeos aqu\u00ed:<\/p>\n<p><a href=\"https:\/\/drive.google.com\/drive\/folders\/1UUA-Yp7LaPrsGOZSvxJ0D7wt1BqQ7JED?usp=sharing\">https:\/\/drive.google.com\/drive\/folders\/1UUA-Yp7LaPrsGOZSvxJ0D7wt1BqQ7JED?usp=sharing<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Farina, aigua, sal i llevats. Ingredients d\u2019una recepta senzilla i necess\u00e0ria que ha alimentat a moltes generacions i que continua sent el pilar d\u2019una alimentaci\u00f3 sana i equilibrada. Al Castell de Llord\u00e0 l\u2019Esperanceta ens va fer veure la import\u00e0ncia del pa i que a Catalunya sempre hem estat un poble de cultura del pa. Al [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":2709,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[62,59,1,29],"tags":[],"class_list":["post-2708","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1r-i-2n","category-escola-aeso","category-noticies","category-portada"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/posts\/2708","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/comments?post=2708"}],"version-history":[{"count":3,"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/posts\/2708\/revisions"}],"predecessor-version":[{"id":2714,"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/posts\/2708\/revisions\/2714"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/media\/2709"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/media?parent=2708"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/categories?post=2708"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/zerpallarsjussa\/wp-json\/wp\/v2\/tags?post=2708"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}