{"id":3391,"date":"2017-09-27T08:34:46","date_gmt":"2017-09-27T08:34:46","guid":{"rendered":"http:\/\/ins-josepvallverdu.cat\/webcentre\/?p=3391"},"modified":"2017-09-27T08:34:46","modified_gmt":"2017-09-27T08:34:46","slug":"lalumnat-dels-cicles-dolis-i-vins-i-vitivinicultura-viu-de-primera-ma-un-dels-moments-claus-en-lelaboracio-del-vi-participant-en-la-verema-del-celler-rene-maseu","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/activitats\/lalumnat-dels-cicles-dolis-i-vins-i-vitivinicultura-viu-de-primera-ma-un-dels-moments-claus-en-lelaboracio-del-vi-participant-en-la-verema-del-celler-rene-maseu\/","title":{"rendered":"L&#8217;alumnat dels cicles d&#8217;Olis i vins i Vitivinicultura viu de primera m\u00e0 un dels moments claus en l&#8217;elaboraci\u00f3 del vi participant en la verema del celler Ren\u00e9 Maseu"},"content":{"rendered":"<p><a href=\"http:\/\/ins-josepvallverdu.cat\/webcentre\/wp-content\/uploads\/2017\/09\/2017-09-25-PHOTO-00000086.jpg\" rel=\"attachment wp-att-3392\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-3392\" src=\"http:\/\/ins-josepvallverdu.cat\/webcentre\/wp-content\/uploads\/2017\/09\/2017-09-25-PHOTO-00000086-1200x675.jpg\" alt=\"Els i les alumnes durant la verema\" width=\"830\" height=\"467\" \/><\/a>El dilluns 25 de setembre de 2017, els i les alumnes del primer curs del cicle mitj\u00e0 d\u2019Olis i vins i els del grau superior en Vitivinicultura, van anar a veremar acompanyats de les professores M\u00f2nica Su\u00e0rez i Blanca Safont. Concretament, van anar a les finques del celler Ren\u00e9 Masdeu ubicades a l\u2019Espluga de Francol\u00ed a veremar dos tipus de varietats de ra\u00efm negre. Agrair a aquest celler la predisposici\u00f3 en ensenyar-nos un moment tant clau, com \u00e9s el moment de verema i la seva entrada a celler.<\/p>\n<p>Es van veremar unes quantes caixes de la varietat t\u00edpica de la Conca de Barber\u00e0 que \u00e9s el trepat i tamb\u00e9 d\u2019una altra varietat ben coneguda i amb molt d\u2019inter\u00e8s enol\u00f2gic com \u00e9s la Cabernet Sauvignon. La idea d\u2019aquesta verema \u00e9s\u00a0 poder continuar a posteriori amb la vinificaci\u00f3 d\u2019aquestes varietats i fer-ne un seguiment per tal de poder viure in situ com \u00e9s tot el proc\u00e9s d\u2019elaboraci\u00f3 del vi, des del moment de la collita del ra\u00efm, fins a la seva crian\u00e7a en barrica i moment d\u2019embotellament.<\/p>\n<p>Es pret\u00e9n experimentar amb diferents coses, com ara les possibles anal\u00edtiques i t\u00e8cniques instrumentals i de mostreig, les correccions del most per a obtenir un vi de qualitat, l\u2019\u00fas de diferents llevats, i additius enol\u00f2gics, experimentar amb diferents dosis de sulfitaci\u00f3, etc&#8230;<\/p>\n<p>Si voleu reviure aquesta verema i la seva preparaci\u00f3, podeu fer-ho visitant la seg\u00fcent <a href=\"https:\/\/photos.app.goo.gl\/mtxnO8AOzZUg7rjO2\" target=\"_blank\">galeria d&#8217;imatges<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p><a href=\"http:\/\/ins-josepvallverdu.cat\/webcentre\/wp-content\/uploads\/2017\/09\/2017-09-25-PHOTO-00000086.jpg\" rel=\"attachment wp-att-3392\"><\/a>El dilluns 25 de setembre de 2017, els i les alumnes del primer curs del cicle mitj\u00e0 d\u2019Olis i vins i els del grau superior en Vitivinicultura, van anar a veremar acompanyats de les professores M\u00f2nica Su\u00e0rez i Blanca Safont. Concretament, van&hellip;  <a href=\"https:\/\/agora.xtec.cat\/insjosepvallverdu\/activitats\/lalumnat-dels-cicles-dolis-i-vins-i-vitivinicultura-viu-de-primera-ma-un-dels-moments-claus-en-lelaboracio-del-vi-participant-en-la-verema-del-celler-rene-maseu\/\" title=\"Read L&#8217;alumnat dels cicles d&#8217;Olis i vins i Vitivinicultura viu de primera m\u00e0 un dels moments claus en l&#8217;elaboraci\u00f3 del vi participant en la verema del celler Ren\u00e9 Maseu\">Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[113],"tags":[416,131,163,421,219],"class_list":["post-3391","post","type-post","status-publish","format-standard","hentry","category-activitats","tag-2017-18","tag-cicles-formatius","tag-olis-i-vins","tag-verema","tag-vitivinicultura"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/posts\/3391","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/comments?post=3391"}],"version-history":[{"count":0,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/posts\/3391\/revisions"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/media?parent=3391"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/categories?post=3391"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/tags?post=3391"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}