{"id":15939,"date":"2021-01-09T17:32:00","date_gmt":"2021-01-09T16:32:00","guid":{"rendered":"http:\/\/agora.xtec.cat\/insjosepvallverdu\/?p=15939"},"modified":"2021-01-09T17:32:25","modified_gmt":"2021-01-09T16:32:25","slug":"linstitut-josep-vallverdu-organitza-un-curs-gratuit-delaboracio-de-vins-i-licors","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/portada\/linstitut-josep-vallverdu-organitza-un-curs-gratuit-delaboracio-de-vins-i-licors\/","title":{"rendered":"L&#8217;Institut Josep Vallverd\u00fa organitza un curs gratu\u00eft  d&#8217;elaboraci\u00f3 de vins i licors"},"content":{"rendered":"<p><a href=\"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-content\/uploads\/usu1806\/2021\/01\/Curs_Vins_i_licors.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-15940\" src=\"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-content\/uploads\/usu1806\/2021\/01\/Curs_Vins_i_licors.jpg\" alt=\"\" width=\"1587\" height=\"1984\" srcset=\"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-content\/uploads\/usu1806\/2021\/01\/Curs_Vins_i_licors.jpg 1587w, https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-content\/uploads\/usu1806\/2021\/01\/Curs_Vins_i_licors-240x300.jpg 240w, https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-content\/uploads\/usu1806\/2021\/01\/Curs_Vins_i_licors-768x960.jpg 768w, https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-content\/uploads\/usu1806\/2021\/01\/Curs_Vins_i_licors-819x1024.jpg 819w\" sizes=\"auto, (max-width: 1587px) 100vw, 1587px\" \/><\/a><\/p>\n<p>El Departament d&#8217;Olis i vins de l&#8217;Institut Josep Vallverd\u00fa organitza, entre el 25 de gener i el 30 de juliol de 2021, un curs gratu\u00eft d&#8217;elaboraci\u00f3 de vins i de licors que comporta l&#8217;obtenci\u00f3 d&#8217;un certificat professional de nivell 2.<\/p>\n<p>Per tal de poder realitzar aquest curs cal complir un dels seg\u00fcents requisits: tenir el t\u00edtol de graduat en Educaci\u00f3 Secund\u00e0ria, tenir un certificat professional de nivell 2 o de nivell 1 si \u00e9s de la mate\u00edxa fam\u00edlia (la d&#8217;ind\u00fastries aliment\u00e0ries) que el cerficat al qual es vol accedir, complir el requisit acad\u00e8mic d&#8217;acc\u00e9s als cicles formatius de grau mitj\u00e0 o b\u00e9 haver superat les proves d&#8217;acc\u00e9s corresponents regulades per les administracions educatives, o tenir superada la prova d&#8217;acc\u00e9s a la universitat per a m\u00e9s grans de 25 anys i\/o de 45 anys.<\/p>\n<p>Les inscripcions es poden realitzar a trav\u00e9s del <a href=\"https:\/\/www.oficinadetreball.gencat.cat\/socfuncions\/DetallCurs.do?idCurs=377107\" target=\"_blank\" rel=\"noopener noreferrer\">seg\u00fcent enlla\u00e7 de l&#8217;Oficina de Treball de la Generalitat de Catalunya<\/a>.<\/p>\n<p>Us hi esperem!<\/p>\n","protected":false},"excerpt":{"rendered":"<p><a href=\"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-content\/uploads\/usu1806\/2021\/01\/Curs_Vins_i_licors.jpg\"><\/a><br \/>\nEl Departament d&#8217;Olis i vins de l&#8217;Institut Josep Vallverd\u00fa organitza, entre el 25 de gener i el 30 de juliol de 2021, un curs gratu\u00eft d&#8217;elaboraci\u00f3 de vins i de licors que comporta l&#8217;obtenci\u00f3 d&#8217;un certificat professional de nivell 2.<br \/>\nPer tal de poder realitzar&hellip;  <a href=\"https:\/\/agora.xtec.cat\/insjosepvallverdu\/portada\/linstitut-josep-vallverdu-organitza-un-curs-gratuit-delaboracio-de-vins-i-licors\/\" title=\"Read L&#8217;Institut Josep Vallverd\u00fa organitza un curs gratu\u00eft  d&#8217;elaboraci\u00f3 de vins i licors\">Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":8,"featured_media":15940,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[29],"tags":[659,708,186,163],"class_list":["post-15939","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-portada","tag-2020-2021","tag-elaboracio-de-vins-i-licors","tag-formacio-professional","tag-olis-i-vins"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/posts\/15939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/comments?post=15939"}],"version-history":[{"count":1,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/posts\/15939\/revisions"}],"predecessor-version":[{"id":15941,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/posts\/15939\/revisions\/15941"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/media\/15940"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/media?parent=15939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/categories?post=15939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/insjosepvallverdu\/wp-json\/wp\/v2\/tags?post=15939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}