S'ha produït un error en obtenir un àlbum extern. Comproveu l'adreça de l'àlbum. <a target='_blank' href='https://sites.google.com/a/xtec.cat/ajudaxtecblocs/insercio-de-continguts/carrusel-d-imatges'>Ajuda</a>.{"id":870,"date":"2014-05-29T00:46:11","date_gmt":"2014-05-28T23:46:11","guid":{"rendered":"http:\/\/agora.xtec.cat\/insdertosa\/?p=870"},"modified":"2015-02-14T00:48:28","modified_gmt":"2015-02-13T23:48:28","slug":"concurs-de-joves-cuiners-i-cambrers-de-catalunya","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/insdertosa\/portada\/concurs-de-joves-cuiners-i-cambrers-de-catalunya\/","title":{"rendered":"Concurs de joves cuiners i cambrers de Catalunya"},"content":{"rendered":"<p>Organitzat pel Departament d&#8217;Ensenyament i la revista CUINA.\u00a0El concurs es desenvolup\u00e0 a l&#8217;escola d&#8217;hosteleria JOVIAT de Manresa i\u00a0van assistir els alumnes Maria Fonellosa i Dani LLorente pel cicle de\u00a0cuina i Diana Lefter i Josep EL Bouzidi del cicle de serveis en\u00a0restauraci\u00f3.<\/p>\n<p>Van elaborar in situ un plat de calamars farcits i unes postres\u00a0basades en ametlles i merenga, a la vegada que donaven el servei i\u00a0recollida de taula, servien uns vins com no de la Terra Alta i\u00a0tallaven a la vista del client unes peces de fruita per demostrar la\u00a0seva destre\u00e7a amb els ganivets.<\/p>\n<p>El resultat va ser molt positiu, tot i no guanyar cap premi, van\u00a0quedar entre els set millors d&#8217;un grup de disset alumnes i van rebre\u00a0la felicitaci\u00f3 directa per part de Josep Socarrats, el director de la\u00a0revista CUINA.<\/p>\n\r\n\t<div class=\"slideshow_container slideshow_container_style-light\" style=\"height: 300px; \" data-slideshow-id=\"871\" data-style-name=\"style-light\" data-style-version=\"2.3.1\" >\r\n\r\n\t\t\t\t\t<div class=\"slideshow_loading_icon\"><\/div>\r\n\t\t\r\n\t\t<div class=\"slideshow_content\" style=\"display: none;\">\r\n\r\n\t\t\t\r\n\t\t<\/div>\r\n\r\n\t\t<div class=\"slideshow_controlPanel slideshow_transparent\" style=\"display: none;\"><ul><li class=\"slideshow_togglePlay\" data-play-text=\"Visualitza\" data-pause-text=\"Pausa\"><\/li><\/ul><\/div>\r\n\r\n\t\t<div class=\"slideshow_button slideshow_previous slideshow_transparent\" role=\"button\" data-previous-text=\"Anterior\" style=\"display: none;\"><\/div>\r\n\t\t<div class=\"slideshow_button slideshow_next slideshow_transparent\" role=\"button\" data-next-text=\"Seg\u00fcent\" style=\"display: none;\"><\/div>\r\n\r\n\t\t<div class=\"slideshow_pagination\" style=\"display: none;\" data-go-to-text=\"V\u00e9s a la diapositiva\"><div class=\"slideshow_pagination_center\"><\/div><\/div>\r\n\r\n\t\t<!-- WordPress Slideshow Version 2.3.1 -->\r\n\r\n\t\t\t\t<!-- Error log\r\n\t\t\t\t\t- No slides were found\t\t\t\t-->\r\n\t\t\t<\/div>\r\n\r\n\n","protected":false},"excerpt":{"rendered":"<p>Organitzat pel Departament d&#8217;Ensenyament i la revista CUINA.\u00a0El concurs es desenvolup\u00e0 a l&#8217;escola d&#8217;hosteleria JOVIAT de Manresa i\u00a0van assistir els alumnes Maria Fonellosa i Dani LLorente pel cicle de\u00a0cuina i Diana Lefter i Josep EL Bouzidi del cicle de serveis en\u00a0restauraci\u00f3. 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