{"id":15935,"date":"2026-01-26T09:04:30","date_gmt":"2026-01-26T08:04:30","guid":{"rendered":"https:\/\/agora.xtec.cat\/insdertosa\/?p=15935"},"modified":"2026-01-26T09:04:30","modified_gmt":"2026-01-26T08:04:30","slug":"linstitut-dertosa-obte-la-tercera-posicio-al-concurs-descoles-de-pastisseria-de-catalunya","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/insdertosa\/general\/linstitut-dertosa-obte-la-tercera-posicio-al-concurs-descoles-de-pastisseria-de-catalunya\/","title":{"rendered":"L\u2019Institut Dertosa obt\u00e9 la tercera posici\u00f3 al Concurs d\u2019Escoles de Pastisseria de Catalunya"},"content":{"rendered":"

L\u2019Escola d\u2019Hoteleria de l\u2019Institut Dertosa de Tortosa ha aconseguit la tercera classificaci\u00f3 al Concurs d\u2019Escoles de Pastisseria de Catalunya, celebrat en el marc de la Mostra Internacional de Pastisseria de Sant Vicen\u00e7 dels Horts.<\/p>\n

L\u2019alumnat del cicle formatiu de grau mitj\u00e0 de Pastisseria, Forneria i Rebosteria, Biel Roig i Lluc Alqueza, ha participat en aquesta competici\u00f3 despr\u00e9s d\u2019un intens proc\u00e9s de preparaci\u00f3, amb el suport i l\u2019acompanyament del professor Sergio M\u00e1rquez.<\/p>\n

Al concurs hi van participar escoles de tot Catalunya, de les quals nom\u00e9s quatre van accedir a la final. La prova final, celebrada el passat divendres, va tenir una durada de tres hores, durant les quals els participants van haver d\u2019elaborar un past\u00eds, unes postres de plat i un bomb\u00f3.<\/p>\n

Totes les elaboracions es van realitzar amb ingredients de proximitat, concretament taronja i mandarines, amb l\u2019objectiu de posar en valor el producte del territori i reivindicar el producte ebrenc.<\/p>\n

Cal destacar que el bomb\u00f3 elaborat per Biel Roig va ser reconegut com el millor del concurs, un fet que posa de manifest el nivell t\u00e8cnic i creatiu de l\u2019alumnat del centre.<\/p>\n

Des de l\u2019Institut Dertosa es vol felicitar l\u2019alumnat participant i el professorat per aquest excel\u00b7lent resultat, que refor\u00e7a el comprom\u00eds del centre amb una formaci\u00f3 de qualitat i vinculada al territori.<\/p>\n

\"\"<\/a> \"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

L\u2019Escola d\u2019Hoteleria de l\u2019Institut Dertosa de Tortosa ha aconseguit la tercera classificaci\u00f3 al Concurs d\u2019Escoles de Pastisseria de Catalunya, celebrat en el marc de la Mostra Internacional de Pastisseria de Sant Vicen\u00e7 dels Horts. L\u2019alumnat del cicle formatiu de grau mitj\u00e0 de Pastisseria, Forneria i Rebosteria, Biel Roig i Lluc Alqueza, ha participat en aquesta […]<\/p>\n","protected":false},"author":150,"featured_media":15937,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[85,82,30,74,1,29,84],"tags":[],"class_list":["post-15935","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-activitats","category-alumnat","category-cicles-formatius","category-cuina-departaments","category-general","category-portada","category-premis"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/posts\/15935","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/users\/150"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/comments?post=15935"}],"version-history":[{"count":1,"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/posts\/15935\/revisions"}],"predecessor-version":[{"id":15938,"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/posts\/15935\/revisions\/15938"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/media\/15937"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/media?parent=15935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/categories?post=15935"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/insdertosa\/wp-json\/wp\/v2\/tags?post=15935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}