{"id":13847,"date":"2025-02-19T12:16:13","date_gmt":"2025-02-19T11:16:13","guid":{"rendered":"https:\/\/agora.xtec.cat\/iessitges\/?p=13847"},"modified":"2025-02-19T12:16:13","modified_gmt":"2025-02-19T11:16:13","slug":"1r-direccio-de-cuina-scandal-in-the-kitchen","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/iessitges\/general\/1r-direccio-de-cuina-scandal-in-the-kitchen\/","title":{"rendered":"1r Direcci\u00f3 de Cuina &#8211; Scandal in the Kitchen"},"content":{"rendered":"<p>L&#8217;alumnat del cicle formatiu de <strong>1r de Direcci\u00f3 de Cuina i Serveis de Restauraci\u00f3<\/strong> al<a href=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/presentacio-lamb-2-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-13849 alignright\" src=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/presentacio-lamb-2-2.jpg\" alt=\"\" width=\"308\" height=\"231\" srcset=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/presentacio-lamb-2-2.jpg 2040w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/presentacio-lamb-2-2-300x225.jpg 300w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/presentacio-lamb-2-2-1024x768.jpg 1024w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/presentacio-lamb-2-2-768x576.jpg 768w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/presentacio-lamb-2-2-1536x1152.jpg 1536w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/presentacio-lamb-2-2-200x150.jpg 200w\" sizes=\"auto, (max-width: 308px) 100vw, 308px\" \/><\/a> m\u00f2dul de <strong>Gesti\u00f3 Administrativa i Comercial en Restauraci\u00f3<\/strong> ha elaborat receptes i escandalls en angl\u00e8s de plats de men\u00fas elaborats.<\/p>\n<p>Un escandall d&#8217;un plat o fulla de cost \u00e9s el document on hi consten tots els ingredients d&#8217;un plat amb les quantitats necess\u00e0ries de cadascun d&#8217;ells.\u00a0 Un cop elaborats els men\u00fas han escollit el plat escandallat m\u00e9s car dintre del seu men\u00fa i han explicat a la resta de companys la fitxa t\u00e8cnica i l&#8217;escandall d&#8217;aquella recepta per grups a classe. Aix\u00ed l&#8217;alumnat pren consci\u00e8ncia del que costa aquella elaboraci\u00f3 i practica l&#8217;angl\u00e8s mentre prepara les receptes amb el vocabulari t\u00e8cnic adient per al m\u00f3n de la cuina.<\/p>\n<p><a href=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/1.png\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-13851\" src=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/1.png\" alt=\"\" width=\"1240\" height=\"1748\" srcset=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/1.png 1240w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/1-213x300.png 213w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/1-726x1024.png 726w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/1-768x1083.png 768w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/1-1090x1536.png 1090w\" sizes=\"auto, (max-width: 1240px) 100vw, 1240px\" \/><\/a> <a href=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/2.png\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-13852\" src=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/2.png\" alt=\"\" width=\"1240\" height=\"1748\" srcset=\"https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/2.png 1240w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/2-213x300.png 213w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/2-726x1024.png 726w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/2-768x1083.png 768w, https:\/\/agora.xtec.cat\/iessitges\/wp-content\/uploads\/usu1948\/2025\/02\/2-1090x1536.png 1090w\" sizes=\"auto, (max-width: 1240px) 100vw, 1240px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L\u2019alumnat del cicle formatiu de 1r de Direcci\u00f3 de Cuina i Serveis de Restauraci\u00f3 al m\u00f2dul de Gesti\u00f3 Administrativa i Comercial en Restauraci\u00f3 ha elaborat receptes i escandalls en angl\u00e8s de plats de men\u00fas elaborats.<\/p>\n","protected":false},"author":29,"featured_media":13849,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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