{"id":13596,"date":"2026-05-16T07:08:05","date_gmt":"2026-05-16T05:08:05","guid":{"rendered":"https:\/\/agora.xtec.cat\/iesribotiserra\/?p=13596"},"modified":"2026-05-16T07:11:10","modified_gmt":"2026-05-16T05:11:10","slug":"segona-sessio-de-restauracio-del-tastet-dofici","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/iesribotiserra\/eso-i-batxillerat\/segona-sessio-de-restauracio-del-tastet-dofici\/","title":{"rendered":"Segona sessi\u00f3 de restauraci\u00f3 del Tastet d\u2019Ofici"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"margin-right: 15px; margin-bottom: 10px;\" src=\"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-content\/uploads\/usu1672\/2026\/05\/Captura-de-pantalla-2026-05-16-a-las-7.07.44.png\" alt=\"\" width=\"196\" height=\"262\" \/><\/p>\n<p>Els alumnes de 4t del <strong>Tastet d\u2019Ofici<\/strong> han realitzat aquesta setmana la segona sessi\u00f3 del projecte de restauraci\u00f3, continuant amb les activitats pr\u00e0ctiques relacionades amb el m\u00f3n de la cuina i la restauraci\u00f3.<\/p>\n<p>En aquesta ocasi\u00f3, l\u2019alumnat ha preparat un <strong>d\u00fcrum de pollastre<\/strong>, treballant diferents processos de manipulaci\u00f3 i preparaci\u00f3 d\u2019aliments, aix\u00ed com aspectes relacionats amb la higiene, l\u2019organitzaci\u00f3 i el treball en equip dins d\u2019un entorn de cuina.<\/p>\n<p>L\u2019activitat ha perm\u00e8s als alumnes continuar desenvolupant habilitats pr\u00e0ctiques i gaudir d\u2019una experi\u00e8ncia culin\u00e0ria motivadora i propera a la realitat professional del sector de la restauraci\u00f3.<\/p>\n<p>Aquestes sessions formen part d\u2019un projecte orientat a apropar l\u2019alumnat a diferents oficis i potenciar l\u2019aprenentatge vivencial a trav\u00e9s de tallers pr\u00e0ctics.<\/p>\n<div style=\"clear: both;\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Els alumnes de 4t del Tastet d\u2019Ofici han realitzat aquesta setmana la segona sessi\u00f3 del projecte de restauraci\u00f3, continuant amb les activitats pr\u00e0ctiques relacionades amb el m\u00f3n de la cuina i la restauraci\u00f3. En aquesta ocasi\u00f3, l\u2019alumnat ha preparat un d\u00fcrum de pollastre, treballant diferents processos de manipulaci\u00f3 i preparaci\u00f3 d\u2019aliments, aix\u00ed com aspectes relacionats [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":13597,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[336,8,29],"tags":[],"class_list":["post-13596","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-curs-25-26-eso-i-batxillerat","category-eso-i-batxillerat","category-portada"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/posts\/13596","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/comments?post=13596"}],"version-history":[{"count":6,"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/posts\/13596\/revisions"}],"predecessor-version":[{"id":13603,"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/posts\/13596\/revisions\/13603"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/media\/13597"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/media?parent=13596"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/categories?post=13596"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesribotiserra\/wp-json\/wp\/v2\/tags?post=13596"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}