{"id":17895,"date":"2025-03-08T19:24:24","date_gmt":"2025-03-08T18:24:24","guid":{"rendered":"https:\/\/agora.xtec.cat\/iesramoncoll\/?p=17895"},"modified":"2025-03-26T12:16:28","modified_gmt":"2025-03-26T11:16:28","slug":"els-plats-del-8e-menu","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/iesramoncoll\/general\/els-plats-del-8e-menu\/","title":{"rendered":"Els plats del 8\u00e8 men\u00fa"},"content":{"rendered":"

Del 5 al 18 de mar\u00e7, es pot degustar el nou men\u00fa gastron\u00f2mic de l’Escola d’Hostaleria de Lloret de Mar, elaborat i servit per l\u2019alumnat dels cicles formatius de Cuina i Gastronomia<\/span>, <\/em>de Forneria i <\/span>Pastisseria i de Serveis en Restauraci\u00f3 de l\u2019Institut Ramon<\/span> Coll i Rod\u00e9s.\u00a0<\/span><\/p>\n

Podeu demanar informaci\u00f3 i fer les vostres reserves\u00a0enviant un c. e. a l’adre\u00e7a hostaleriainsramoncoll@gmail.com<\/span><\/em><\/span><\/strong> o b\u00e9 trucant per tel\u00e8fon al n\u00famero 674 07 51 40<\/span><\/strong>.<\/span><\/p>\n

Us mostrem a continuaci\u00f3 els plats que formen part d’aquest men\u00fa que podeu degustar a la nostra escola d’hostaleria, situada a les instal\u00b7lacions de l’Hotel BPM<\/span><\/a>. El preu \u00e9s de 25 \u20ac, excepte dimarts, dia del comensal, que \u00e9s de 22 \u20ac.<\/span><\/p>\n

Aperitius: Musclos en escabetx amb crudit\u00e9s \/ Takoyaky estil Ueno Station.<\/em><\/span><\/strong><\/h6>\n
<\/a><\/span><\/h6>\n
\u00a0 \u00a0 \u00a0 <\/span>\u00a0 \u00a0 \u00a0<\/span><\/h6>\n
Entrants: <\/strong>Favetes a la catalana amb menta i fonoll \/\u00a0<\/i><\/span><\/strong>“Steak tartar” amb mantega d’herbes.<\/span><\/strong><\/h6>\n
<\/a> <\/a>
\n<\/a><\/span>
\n<\/span><\/h6>\n
Peix: Salm\u00f3 amb alf\u00e0brega i c\u00edtrics Thomas Keller.<\/span><\/strong><\/h6>\n

\n
\n<\/a>
\n<\/span><\/h6>\n

Carn: Magret d’\u00e0nec amb melmelada especiada de peres.<\/span><\/strong><\/p>\n

<\/a>
\n<\/a><\/p>\n

 <\/p>\n

Postres: Pinya flamejada amb pa d’esp\u00e8cies<\/span><\/strong>.<\/span><\/strong><\/h6>\n

\u00a0<\/a>
\n<\/a><\/p>\n

\u00a0<\/a>Past\u00eds del carro de postres.<\/strong><\/p>\n

<\/a>
\n<\/a><\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Del 5 al 18 de mar\u00e7, es pot degustar el nou men\u00fa gastron\u00f2mic de l’Escola d’Hostaleria de Lloret de Mar, elaborat i servit per l\u2019alumnat dels cicles formatius de Cuina i Gastronomia, de Forneria i Pastisseria i de Serveis en Restauraci\u00f3 de l\u2019Institut Ramon Coll… Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":5,"featured_media":17896,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[325,30,563,1],"tags":[353,333,544,192,98],"class_list":["post-17895","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cfgm-cuina","category-cicles-formatius","category-ensenyaments-professionals","category-general","tag-alimentacio","tag-aula-daplicacio","tag-escola-dhostaleria-de-lloret","tag-gastronomia","tag-menu"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/posts\/17895","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/comments?post=17895"}],"version-history":[{"count":2,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/posts\/17895\/revisions"}],"predecessor-version":[{"id":18074,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/posts\/17895\/revisions\/18074"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/media\/17896"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/media?parent=17895"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/categories?post=17895"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/tags?post=17895"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}