{"id":15908,"date":"2024-02-09T00:14:54","date_gmt":"2024-02-08T23:14:54","guid":{"rendered":"https:\/\/agora.xtec.cat\/iesramoncoll\/?p=15908"},"modified":"2024-02-09T17:17:30","modified_gmt":"2024-02-09T16:17:30","slug":"la-botigueta-de-dijous-llarder","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/iesramoncoll\/general\/la-botigueta-de-dijous-llarder\/","title":{"rendered":"La botigueta de dijous llarder"},"content":{"rendered":"

<\/a> <\/a><\/p>\n

<\/a>Aquesta setmana la botiga de pr\u00e0ctica de vendes dels ensenyaments professionals del Coll i Rod\u00e9s ha canviat de dia. Donat<\/a> que dem\u00e0 no \u00e9s dia lectiu, la paradeta s’ha instal\u00b7lat avui al vest\u00edbul de l’institut per celebrar dijous llarder.<\/p>\n

Els ingredients de la nostra coca de llardons s\u00f3n la farina, el sucre, la llimona, els ous i, evidentment, l’ingredient estrella: els llardons, petits trossos de cansalada que es couen fins que queden cruixents i es barregen amb la massa de la coca.<\/p>\n

A la parada, a m\u00e9s de\u00a0coques de llardons, hi havia tamb\u00e9 brioixos de llardons, coques de brioix i diferents tipus de pans i de pastes.<\/p>\n

Equip d’ensenyaments professionals.<\/span><\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

<\/a> <\/a>
\n<\/a>Aquesta setmana la botiga de pr\u00e0ctica de vendes dels ensenyaments professionals del Coll i Rod\u00e9s ha canviat de dia. Donat<\/a> que dem\u00e0 no \u00e9s dia lectiu, la paradeta s’ha instal\u00b7lat avui al… Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":5,"featured_media":15911,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[327,30,563,1,553,92,29],"tags":[353,486,257,544,192,97],"class_list":["post-15908","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cfgm-pastisseria","category-cicles-formatius","category-ensenyaments-professionals","category-general","category-ife","category-mediacio","category-portada","tag-alimentacio","tag-botiga","tag-commemoracions","tag-escola-dhostaleria-de-lloret","tag-gastronomia","tag-practiques"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/posts\/15908","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/comments?post=15908"}],"version-history":[{"count":3,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/posts\/15908\/revisions"}],"predecessor-version":[{"id":15919,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/posts\/15908\/revisions\/15919"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/media\/15911"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/media?parent=15908"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/categories?post=15908"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/tags?post=15908"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}