{"id":8403,"date":"2020-05-22T14:48:07","date_gmt":"2020-05-22T12:48:07","guid":{"rendered":"http:\/\/agora.xtec.cat\/iesramoncoll\/?page_id=8403"},"modified":"2020-05-22T23:31:46","modified_gmt":"2020-05-22T21:31:46","slug":"cfgm-de-cuina-i-gastronomia","status":"publish","type":"page","link":"https:\/\/agora.xtec.cat\/iesramoncoll\/estudis\/cicles-formatius\/cfgm-de-cuina-i-gastronomia\/","title":{"rendered":"CFGM de Cuina i gastronomia"},"content":{"rendered":"<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/IFxK1kbvx_w\" width=\"560\" height=\"315\" frameborder=\"0\"><\/iframe> <em>Accedeix <a href=\"https:\/\/agora.xtec.cat\/iesramoncoll\/categoria\/cicles-formatius\/cfgm-cuina\/\"><span style=\"color: #3366ff;\">aqu\u00ed<\/span><\/a> per con\u00e8ixer-nos m\u00e9s.<\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-8433 size-medium\" src=\"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/titulacio-1-300x83.jpg\" alt=\"\" width=\"300\" height=\"83\" srcset=\"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/titulacio-1-300x83.jpg 300w, https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/titulacio-1.jpg 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<h4><span style=\"color: #009696;\">Duraci\u00f3<\/span><\/h4>\n<ul>\n<li>2. 000 hores (2 cursos acad\u00e8mics).<\/li>\n<li>Formaci\u00f3 en el centre educatiu: 1.650 hores.<\/li>\n<li>Formaci\u00f3 en centres de treball: 350 hores.<\/li>\n<\/ul>\n<h4><span style=\"color: #009696;\">Requisits d&#8217;acc\u00e9s<\/span><\/h4>\n<ul>\n<li>Graduat en Educaci\u00f3 Secund\u00e0ria Obligat\u00f2ria\u00a0(ESO).<\/li>\n<li>T\u00e8cnic\/a auxiliar (FP-1) o equivalent.<\/li>\n<li>T\u00edtol de T\u00e8cnic en un altre cicle de grau mitj\u00e0.<\/li>\n<li>Primer i segon de BUP aprovats.<\/li>\n<li>Tenir la prova d&#8217;acc\u00e9s a CFGM.<\/li>\n<\/ul>\n<h4><span style=\"color: #009696;\">Objectiu del cicle<\/span><\/h4>\n<p style=\"text-align: justify;\">Facilitar l&#8217;execuci\u00f3 de les operacions de manipulaci\u00f3, preparaci\u00f3, conservaci\u00f3 i presentaci\u00f3 de tota classe d&#8217;aliments, la confecci\u00f3 d&#8217;ofertes gastron\u00f2miques i l&#8217;ajut en les activitats de servei, per tal d&#8217;aconseguir la qualitat i els objectius econ\u00f2mics establerts amb l&#8217;aplicaci\u00f3, en tot moment, de les normes i pr\u00e0ctiques de seguretat i higiene.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-8417\" src=\"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/entorn-o-camp-professional.jpg\" alt=\"\" width=\"300\" height=\"83\" srcset=\"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/entorn-o-camp-professional.jpg 500w, https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/entorn-o-camp-professional-300x83.jpg 300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p style=\"text-align: justify;\">Els alumnes poden accedir a treballar com a cuiners en qualsevol tipus d&#8217;establiment i\/o empreses d&#8217;allotjament com a cap de sector i com a empleats del departament d&#8217;economat i celler d&#8217;un hotel, restaurant, hospital, empresa de serveis&#8230;<\/p>\n<p>Tamb\u00e9 poden treballar en pastisseries, carnisseries, peixateries, fruiteries, empreses d&#8217;emmagatzematge, envasament i distribuci\u00f3 de productes alimentaris\u00a0i\u00a0ind\u00fastries agroaliment\u00e0ries.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-8419\" src=\"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/competencies-professionals.jpg\" alt=\"\" width=\"300\" height=\"83\" srcset=\"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/competencies-professionals.jpg 500w, https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/competencies-professionals-300x83.jpg 300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<ul>\n<li>Confecci\u00f3 d&#8217;ofertes gastron\u00f2miques i realitzaci\u00f3 d&#8217;aprovisionament i control del consum.<\/li>\n<li>Manipulaci\u00f3 en cru i conservaci\u00f3 de tota classe d&#8217;aliments.<\/li>\n<li>Preparaci\u00f3 i presentaci\u00f3 d&#8217;elaboracions b\u00e0siques i plats elementals.<\/li>\n<li>Preparaci\u00f3 i presentaci\u00f3 de productes de pastisseria i rebosteria.<\/li>\n<li>Muntatge de serveis de bufet, autoservei, servei d&#8217;\u00e0pats i begudes a la vista del client i ajut en les activitats del servei.<\/li>\n<li>Elaboraci\u00f3 i presentaci\u00f3 dels diferents tipus de plats de la cuina regional, nacional i internacional.<\/li>\n<li>Administraci\u00f3, gesti\u00f3 i comercialitzaci\u00f3 en la petita empresa.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-8420\" src=\"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/mat\u00e8ries-impartides.jpg\" alt=\"\" width=\"300\" height=\"83\" srcset=\"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/mat\u00e8ries-impartides.jpg 500w, https:\/\/agora.xtec.cat\/iesramoncoll\/wp-content\/uploads\/usu536\/2020\/05\/mat\u00e8ries-impartides-300x83.jpg 300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<ul>\n<li>Ofertes gastron\u00f2miques.<\/li>\n<li>Preelaboraci\u00f3 i conservaci\u00f3 d&#8217;aliments.<\/li>\n<li>T\u00e8cniques culin\u00e0ries.<\/li>\n<li>Processos b\u00e0sics de pastisseria i rebosteria.<\/li>\n<li>Productes culinaris.<\/li>\n<li>Postres en restauraci\u00f3.<\/li>\n<li>Angl\u00e8s.<\/li>\n<li>Segona llengua estrangera: franc\u00e8s.<\/li>\n<li>Seguretat i higiene en la manipulaci\u00f3 d&#8217;aliments.<\/li>\n<li>Formaci\u00f3 i orientaci\u00f3 laboral.<\/li>\n<li>Empresa i iniciativa emprenedora.<\/li>\n<li>S\u00edntesi.<\/li>\n<li>Formaci\u00f3 en centres de treball. <span style=\"color: #009696;\"><strong>350 hores<\/strong><\/span>.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p> Accedeix <a href=\"https:\/\/agora.xtec.cat\/iesramoncoll\/categoria\/cicles-formatius\/cfgm-cuina\/\">aqu\u00ed<\/a> per con\u00e8ixer-nos m\u00e9s.<\/p>\n<p>Duraci\u00f3<\/p>\n<ul>\n<li>2. 000 hores (2 cursos acad\u00e8mics).<\/li>\n<li>Formaci\u00f3 en el centre educatiu: 1.650 hores.<\/li>\n<li>Formaci\u00f3 en centres de treball: 350 hores.<\/li>\n<\/ul>\n<p>Requisits d&#8217;acc\u00e9s<\/p>\n<ul>\n<li>Graduat en Educaci\u00f3 Secund\u00e0ria Obligat\u00f2ria\u00a0(ESO).<\/li>\n<li>T\u00e8cnic\/a auxiliar (FP-1) o equivalent.<\/li>\n<li>T\u00edtol de T\u00e8cnic en un altre cicle de grau mitj\u00e0.<\/li>\n<li>Primer i segon de&hellip;  <a href=\"https:\/\/agora.xtec.cat\/iesramoncoll\/estudis\/cicles-formatius\/cfgm-de-cuina-i-gastronomia\/\" title=\"Read CFGM de Cuina i gastronomia\">Llegeix m\u00e9s\u00bb<\/a><br \/>\n","protected":false},"author":5,"featured_media":0,"parent":8374,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"class_list":["post-8403","page","type-page","status-publish","hentry"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/pages\/8403","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/comments?post=8403"}],"version-history":[{"count":4,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/pages\/8403\/revisions"}],"predecessor-version":[{"id":8455,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/pages\/8403\/revisions\/8455"}],"up":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/pages\/8374"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/iesramoncoll\/wp-json\/wp\/v2\/media?parent=8403"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}