{"id":1676,"date":"2018-03-16T11:04:27","date_gmt":"2018-03-16T10:04:27","guid":{"rendered":"http:\/\/agora.xtec.cat\/iesramblaprim\/?p=1676"},"modified":"2018-03-16T11:04:27","modified_gmt":"2018-03-16T10:04:27","slug":"pastis-de-galetes-i-xocolata","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/iesramblaprim\/ife\/pastis-de-galetes-i-xocolata\/","title":{"rendered":"Pastis de galetes i xocolata"},"content":{"rendered":"

 <\/p>\n

Avui us presentarem un past\u00eds fet amb galetes i xocolata.<\/p>\n

 <\/p>\n

El vam elaborar el dimecres dia 14 de mar\u00e7 i ens va quedar molt bona. La\u00a0recepta va ser idea de l\u2019Alejandro Dosanjos de tercer de la ESO.<\/p>\n

Us animem a que ho feu a casa amb la fam\u00edlia!!!<\/p>\n

 <\/p>\n

In<\/u>gredients:<\/u><\/p>\n

 <\/p>\n

-Galetes<\/p>\n

 <\/p>\n

-Llet<\/p>\n

 <\/p>\n

-Xocolata per fondre<\/p>\n

 <\/p>\n

-Mantega<\/p>\n

 <\/p>\n

-Birutes de xocolata<\/p>\n

 <\/p>\n

-Pell de llimona<\/p>\n

 <\/p>\n

Elaboraci\u00f3:<\/u><\/p>\n

 <\/p>\n

 <\/p>\n

1: \u00a0Vam \u00a0mullar \u00a0les \u00a0galetes \u00a0amb \u00a0llet \u00a0i \u00a0las \u00a0vam \u00a0col\u00b7locar \u00a0en \u00a0uns \u00a0quants recipients.<\/p>\n

\"\"<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

2: Vam fondre el xocolata amb llet i mantega.<\/p>\n

\"\"<\/a><\/p>\n

\"\"<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

3: Ho vam posar a sobre de les galetes.<\/p>\n

\"\"<\/a><\/p>\n

4: Vam anar fent capes amb galetes i xocolata.<\/p>\n

\"\"<\/a><\/p>\n

5: Ho vam posar a la nevera 4 hores.<\/p>\n","protected":false},"excerpt":{"rendered":"

 
\nAvui us presentarem un past\u00eds fet amb galetes i xocolata.
\n 
\nEl vam elaborar el dimecres dia 14 de mar\u00e7 i ens va quedar molt bona. La\u00a0recepta va ser idea de l\u2019Alejandro Dosanjos de tercer de la ESO.
\nUs animem a que ho feu a casa amb la… Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":19,"featured_media":1684,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[112,111],"tags":[],"class_list":["post-1676","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuina","category-ife"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/posts\/1676","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/users\/19"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/comments?post=1676"}],"version-history":[{"count":1,"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/posts\/1676\/revisions"}],"predecessor-version":[{"id":1688,"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/posts\/1676\/revisions\/1688"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/media\/1684"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/media?parent=1676"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/categories?post=1676"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/iesramblaprim\/wp-json\/wp\/v2\/tags?post=1676"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}