{"id":1904,"date":"2016-10-28T11:30:03","date_gmt":"2016-10-28T09:30:03","guid":{"rendered":"http:\/\/agora.xtec.cat\/ieshugroger\/?p=1904"},"modified":"2016-10-28T11:30:03","modified_gmt":"2016-10-28T09:30:03","slug":"cupcakes","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/ieshugroger\/eso\/eso-3\/cupcakes\/","title":{"rendered":"Cupcakes"},"content":{"rendered":"<div id=\"post-body-1120007609745851306\" class=\"post-body entry-content\">\n<div style=\"text-align: justify;\"><a href=\"http:\/\/agora.xtec.cat\/ieshugroger\/wp-content\/uploads\/usu596\/2016\/10\/cup.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-1909 alignleft\" src=\"http:\/\/agora.xtec.cat\/ieshugroger\/wp-content\/uploads\/usu596\/2016\/10\/cup.jpg\" alt=\"cup\" width=\"186\" height=\"280\" srcset=\"https:\/\/agora.xtec.cat\/ieshugroger\/wp-content\/uploads\/usu596\/2016\/10\/cup.jpg 525w, https:\/\/agora.xtec.cat\/ieshugroger\/wp-content\/uploads\/usu596\/2016\/10\/cup-200x300.jpg 200w\" sizes=\"auto, (max-width: 186px) 100vw, 186px\" \/><\/a>Els Cupcakes, van sorgir al segle XIX als Estats Units d&#8217;Am\u00e8rica. No s\u00f3n iguals que les magdalenes, ja que aquestes quan les poses al forn pugen en rod\u00f3 i el Cupcake puja en pla.<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>Amb aquesta recepta, us ensenyar\u00e9 a fer aquest tipus de pastissets a casa.<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>Ingredients:<\/div>\n<div>\n<ul>\n<li>\n<div>1\/4 de quilo de Farina<\/div>\n<\/li>\n<li>\n<div>120 grams de mantega<\/div>\n<\/li>\n<li>\n<div>Dos ous<\/div>\n<\/li>\n<li>\n<div>125 ml de llet<\/div>\n<\/li>\n<li>\n<div>230 grams de sucre<\/div>\n<\/li>\n<li>\n<div>Dos culleretes de llevat en pols<\/div>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div>\n<div style=\"text-align: justify;\">\n<div><\/div>\n<div>Preparaci\u00f3:<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>-Preescalfem el forn a 190 graus.<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>-Tamisem la farina amb el llevat i ho deixem el un bol a part.<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>-Barregem el sucre i la mantega en un altre recipient, fins que aconseguim una barreja cremosa.<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>-Afegim els ous.<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>-Agreguem l&#8217;extracte de vainilla, la farina, el llevat i la llet i ho barregem tot.<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>-Posem la massa dins els motlles per Cupcakes, sense omplir-los.<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<div>-Els deixem al forn durant uns 25 minuts i quan al introduir un palet, aquest surti net, estaran llests.<\/div>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div>\n<div style=\"text-align: justify;\">-Per finalitzar, els decorem al nostre gust. Jo recomano posar-hi nata i fideus de colors.<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div><\/div>\n<div><\/div>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p><a href=\"http:\/\/agora.xtec.cat\/ieshugroger\/wp-content\/uploads\/usu596\/2016\/10\/cup.jpg\"><\/a>Els Cupcakes, van sorgir al segle XIX als Estats Units d&#8217;Am\u00e8rica. No s\u00f3n iguals que les magdalenes, ja que aquestes quan les poses al forn pugen en rod\u00f3 i el Cupcake puja en pla.<\/p>\n<p>Amb aquesta recepta, us ensenyar\u00e9 a fer aquest tipus de pastissets&hellip;  <a href=\"https:\/\/agora.xtec.cat\/ieshugroger\/eso\/eso-3\/cupcakes\/\" title=\"Read Cupcakes\">Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":133,"featured_media":1909,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[6],"tags":[190,189],"class_list":["post-1904","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eso-3","tag-cuina","tag-recepta"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/posts\/1904","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/users\/133"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/comments?post=1904"}],"version-history":[{"count":3,"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/posts\/1904\/revisions"}],"predecessor-version":[{"id":1952,"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/posts\/1904\/revisions\/1952"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/media\/1909"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/media?parent=1904"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/categories?post=1904"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/ieshugroger\/wp-json\/wp\/v2\/tags?post=1904"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}