{"id":8651,"date":"2020-02-26T18:24:13","date_gmt":"2020-02-26T17:24:13","guid":{"rendered":"https:\/\/agora.xtec.cat\/escolamartamata\/?p=8651"},"modified":"2020-02-26T18:24:13","modified_gmt":"2020-02-26T17:24:13","slug":"visitem-la-pizzeria-oro-di-napoli-digualada","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/escolamartamata\/matildes25-26\/restaurantaclasse\/visitem-la-pizzeria-oro-di-napoli-digualada\/","title":{"rendered":"VISITEM LA PIZZERIA “ORO DI NAPOLI” D’IGUALADA"},"content":{"rendered":"

Avui el temps ens ha perm\u00e8s poder anar a veure la pizzeria “Oro di Napoli ” d’Igualada. Com que ens estem fent molt grans, hem caminat molt lleugers i hem arribat m\u00e9s d’hora de l’hora prevista i aix\u00ed hem pogut jugar una miqueta al parc del costat.<\/p>\n

Quan hem entrat a la pizzeria el primer que ens ha ensenyat el Gaetano \u00e9s el forn de llenya per tal que el pogu\u00e9ssim veure ben d’aprop i agafar moltes idees per poder fer el nostre. No hem de descuidar la temperatura que ha d’arribar el forn, que \u00e9s\u00a0 500\u00ba.<\/p>\n

Despr\u00e9s ens han explicat quins ingredients necessitem per fer una bona pizza italiana i el Gaetano ens ha preparat unes quantes per esmorzar.<\/p>\n

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Com que hem fet una bona caminada ten\u00edem molta gana i ens hem menjat amb molt de gust les pizzes margarites que ens han preparat.<\/p>\n

\"\"<\/a> \"\"<\/a><\/p>\n

Ara ja sabem com fer el forn i tamb\u00e9 les pales per poder posar i treure les pizzes!!!<\/p>\n","protected":false},"excerpt":{"rendered":"

Avui el temps ens ha perm\u00e8s poder anar a veure la pizzeria “Oro di Napoli ” d’Igualada. Com que ens estem fent molt grans, hem caminat molt lleugers i hem arribat m\u00e9s d’hora de l’hora prevista i aix\u00ed hem pogut jugar una miqueta al parc… Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":8,"featured_media":6345,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[173],"tags":[],"class_list":["post-8651","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantaclasse"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/posts\/8651","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/comments?post=8651"}],"version-history":[{"count":3,"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/posts\/8651\/revisions"}],"predecessor-version":[{"id":8659,"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/posts\/8651\/revisions\/8659"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/media\/6345"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/media?parent=8651"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/categories?post=8651"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/escolamartamata\/wp-json\/wp\/v2\/tags?post=8651"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}