{"id":1890,"date":"2022-03-02T16:15:53","date_gmt":"2022-03-02T15:15:53","guid":{"rendered":"https:\/\/agora.xtec.cat\/eaemporda\/?p=1890"},"modified":"2023-10-20T10:09:02","modified_gmt":"2023-10-20T08:09:02","slug":"lalumnat-de-lescola-agraria-i-alimentaria-de-lemporda-segueix-amb-les-practiques-a-lobrador-de-lescola","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/eaemporda\/portada\/lalumnat-de-lescola-agraria-i-alimentaria-de-lemporda-segueix-amb-les-practiques-a-lobrador-de-lescola\/","title":{"rendered":"L\u2019alumnat de l\u2019Escola Agr\u00e0ria i Aliment\u00e0ria de l\u2019Empord\u00e0 segueix amb les pr\u00e0ctiques a l\u2019obrador de l\u2019escola"},"content":{"rendered":"<h5>L&#8217;alumnat de 2n del nostre <a href=\"https:\/\/agora.xtec.cat\/eaemporda\/estudis\/\" target=\"_blank\" rel=\"noopener\">CFGS de Processos i Qualitat en Ind\u00fastries Aliment\u00e0ries<\/a> ha treballat el proc\u00e9s d&#8217;elaboraci\u00f3 d&#8217;<strong>embotits curats<\/strong> i d&#8217;<strong>embotits cuits<\/strong> sencers i picats.<\/h5>\n<p>Les sessions pr\u00e0ctiques i l&#8217;elaboraci\u00f3 de <strong>productes alimentaris<\/strong> es desenvolupen als obradors de l&#8217;escola. Un dels nostres <strong>obradors<\/strong> \u00e9s utilitzat per a la realitzaci\u00f3 de pr\u00e0ctiques i per a l&#8217;elaboraci\u00f3 de productes sense tractament t\u00e8rmic, i l&#8217;altre \u00e9s l&#8217;<strong>obrador cuina<\/strong>, amb fogons, forn de vapor, autoclau, abatedor de temperatura&#8230;<\/p>\n<p>Els han sortit uns embotits bon\u00edssims!<\/p>\n<p>Seguim treballant pel futur de les <strong>Escoles Agr\u00e0ries<\/strong>!<\/p>\n<p>A continuaci\u00f3 us deixem un recull d&#8217;imatges de les sessions:<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1896 size-medium\" src=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-1-e1646997467721-300x257.jpg\" alt=\"\" width=\"300\" height=\"257\" srcset=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-1-e1646997467721-300x257.jpg 300w, https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-1-e1646997467721.jpg 749w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/>\u00a0 \u00a0 <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1897\" src=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-6-e1646997525202-300x219.jpg\" alt=\"\" width=\"351\" height=\"257\" srcset=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-6-e1646997525202-300x219.jpg 300w, https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-6-e1646997525202.jpg 320w\" sizes=\"auto, (max-width: 351px) 100vw, 351px\" \/>\u00a0 \u00a0 <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1898 \" src=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-7-e1646997711242-300x228.jpg\" alt=\"\" width=\"337\" height=\"257\" srcset=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-7-e1646997711242-300x228.jpg 300w, https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-7-e1646997711242.jpg 750w\" sizes=\"auto, (max-width: 337px) 100vw, 337px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1892 alignleft\" src=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-3-e1646997830895-300x231.jpg\" alt=\"\" width=\"308\" height=\"238\" srcset=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-3-e1646997830895-300x231.jpg 300w, https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-3-e1646997830895-768x591.jpg 768w, https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-3-e1646997830895.jpg 1017w\" sizes=\"auto, (max-width: 308px) 100vw, 308px\" \/><\/p>\n<p style=\"text-align: left;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-1893 \" src=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-4-e1646997846191-300x235.jpg\" alt=\"\" width=\"306\" height=\"240\" \/><\/p>\n<p style=\"text-align: left;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-1895\" src=\"https:\/\/agora.xtec.cat\/eaemporda\/wp-content\/uploads\/usu1941\/2022\/03\/Practiques-obrador-5-e1646997800813-300x212.jpg\" alt=\"\" width=\"339\" height=\"240\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L\u2019alumnat del CFGS de Processos i Qualitat en Ind\u00fastries Aliment\u00e0ries de l\u2019Escola Agr\u00e0ria i Aliment\u00e0ria de l\u2019Empord\u00e0 segueix amb les pr\u00e0ctiques a l\u2019obrador de l\u2019escola.&hellip;  <a href=\"https:\/\/agora.xtec.cat\/eaemporda\/portada\/lalumnat-de-lescola-agraria-i-alimentaria-de-lemporda-segueix-amb-les-practiques-a-lobrador-de-lescola\/\" title=\"Read L\u2019alumnat de l\u2019Escola Agr\u00e0ria i Aliment\u00e0ria de l\u2019Empord\u00e0 segueix amb les pr\u00e0ctiques a l\u2019obrador de l\u2019escola\">Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":1891,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[30,29],"tags":[103,106,133,124,107,141],"class_list":["post-1890","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cicle-formatiu","category-portada","tag-cicle-formatiu","tag-dual","tag-elaboracio-de-productes","tag-estudiar","tag-industria-alimentaria","tag-practiques"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/posts\/1890","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/comments?post=1890"}],"version-history":[{"count":4,"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/posts\/1890\/revisions"}],"predecessor-version":[{"id":1917,"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/posts\/1890\/revisions\/1917"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/media\/1891"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/media?parent=1890"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/categories?post=1890"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/eaemporda\/wp-json\/wp\/v2\/tags?post=1890"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}