{"id":10085,"date":"2024-06-07T15:00:29","date_gmt":"2024-06-07T13:00:29","guid":{"rendered":"https:\/\/agora.xtec.cat\/ceipramonbergada\/?p=10085"},"modified":"2024-06-07T13:56:59","modified_gmt":"2024-06-07T11:56:59","slug":"food","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/ceipramonbergada\/general\/food\/","title":{"rendered":"FOOD"},"content":{"rendered":"<p><span class=\"hiddenGrammarError\">Bones<\/span>, fam\u00edlia,<\/p>\n<p>Com ja sabeu, aquest curs hem volgut potenciar l&#8217;expressi\u00f3 oral de la llengua anglesa. Durant aquest trimestre, hem estat treballant el tema &#8220;<span class=\"hiddenSpellError\">FOOD<\/span>&#8221; (aliments). L&#8217;expressi\u00f3 oral \u00e9s una habilitat fonamental que els nostres alumnes poden aplicar en situacions quotidianes, com ara anar a un restaurant, fer la compra o simplement conversar amb amics i familiars.<\/p>\n<p>Aqu\u00ed us deixem un tastet perqu\u00e8 pugueu veure tot el que hem treballat. Els menys vergonyosos s&#8217;han atrevit fins i tot a fer un curtmetratge representant una escena en un restaurant. No us ho perdeu! Aquesta experi\u00e8ncia no nom\u00e9s ha millorat les seves habilitats ling\u00fc\u00edstiques, sin\u00f3 que tamb\u00e9 els ha donat confian\u00e7a per comunicar-se en angl\u00e8s en la vida real. (cliqueu l&#8217;enlla\u00e7)<\/p>\n<p><a href=\"https:\/\/drive.google.com\/drive\/u\/0\/folders\/13G9r3cO6kQbEe9GEHCRd_6UGdYN2fPD6\">https:\/\/drive.google.com\/drive\/u\/0\/folders\/13G9r3cO6kQbEe9GEHCRd_6UGdYN2fPD6<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bones, fam\u00edlia,<br \/>\nCom ja sabeu, aquest curs hem volgut potenciar l&#8217;expressi\u00f3 oral de la llengua anglesa. Durant aquest trimestre, hem estat treballant el tema &#8220;FOOD&#8221; (aliments). L&#8217;expressi\u00f3 oral \u00e9s una habilitat fonamental que els nostres alumnes poden aplicar en situacions quotidianes, com ara anar a un&hellip;  <a href=\"https:\/\/agora.xtec.cat\/ceipramonbergada\/general\/food\/\" title=\"Read FOOD\">Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[1,4,5],"tags":[],"class_list":["post-10085","post","type-post","status-publish","format-standard","hentry","category-general","category-portada","category-primaria"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/posts\/10085","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/comments?post=10085"}],"version-history":[{"count":1,"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/posts\/10085\/revisions"}],"predecessor-version":[{"id":10086,"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/posts\/10085\/revisions\/10086"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/media?parent=10085"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/categories?post=10085"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceipramonbergada\/wp-json\/wp\/v2\/tags?post=10085"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}