{"id":4631,"date":"2019-03-09T11:45:24","date_gmt":"2019-03-09T10:45:24","guid":{"rendered":"http:\/\/agora.xtec.cat\/ceipbordils\/?p=4631"},"modified":"2019-03-09T11:58:23","modified_gmt":"2019-03-09T10:58:23","slug":"alhora-de-cuinar","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/ceipbordils\/general\/alhora-de-cuinar\/","title":{"rendered":"Alhora de cuinar…."},"content":{"rendered":"

Alhora de cuinar un plat<\/strong><\/em><\/span>…Remenen, bullim, endolcim,\u00a0 tallem,\u00a0 amassem , salem,\u00a0 ensucrem,\u00a0 aixafem,\u00a0 ratllem, estirem\u00a0 la\u00a0 massa,\u00a0 untem, escaldem, deixatem ous, trenquem, passem per\u00a0 aigua…<\/p>\n

… <\/span>o b\u00e9 ens ca<\/span>l<\/strong> macerar, refredar, batre, escalfar, mesurar, triturar, escaldar, estofar, rostir, pr\u0103ji, enfornar, torrar,\u00a0 daurar, afegir, enfarinar,\u00a0 arrebossar, coure,\u00a0 espatular, zu schneiden, ssrut\u00a0, batre, brasejar i fins i tot<\/strong><\/span> especiar…<\/p>\n

Text elaborat de manera cooperativa pels nens i nenes de 2n.\u00a0 P<\/em>roc\u00e9s: 1- Per parelles pensem accions que fem per anar transformant els aliments a la cuina. 2- Compart\u00edm les paraules i ens engresquem a recollir-ne algunes amb Alemany, Roman\u00e8s, Sarahule i Amazigh.<\/span><\/p>\n

Busquem receptes on es necessiti fer moltes d\u2019aquestes feines!<\/em><\/strong><\/p>\n

Ens endinsem al Bufet Lliure amb dos poemes juganers d’en Josep pedrals i l’Andreu Galan.<\/p>\n

Rap Casol\u00e0<\/em><\/strong>
\n
\n<\/strong>Cansalada, bajoqueta,
\ncalamars i croissants.
\nCinc torrades, allipebre,
\ncocarrois i espencat.
\nUn bon arrosset amb crosta,
\nallioli, aladrocs,
\nesqueixada i empanada,
\ni entremig uns bons cigrons.
\nSecallona, botifarra,
\npa amb tomata, fideu\u00e0.
\nArr\u00f2s negre, arr\u00f2s a banda,
\ni bunyols de bacall\u00e0.
\nUnes herbes eivissenques,
\ni mistela de Xal\u00f3,
\nbona orxata d’Alboraia
\nper empassar-se els fartons.
\nEscudella, cal\u00e7otada
\nla paella amb bon arr\u00f2s,
\nsi \u00e9s del Delta o l’Albufera,
\nja us ho dic: ser\u00e0 millor.
\nCarquinyolis, fetge amb ceba,
\nfigatells, suquet de peix,
\npericana, sobrassada,
\narnad\u00ed, qui no ho coneix?
\nXoriguer, una garnatxa,
\nesgarrat, arr\u00f2s cald\u00f3s.
\nS\u00f3n productes de la terra,
\nun menjar ben agrad\u00f3s!<\/em><\/p>\n

Andreu Galan<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Compota, past\u00eds, bescuit,<\/em><\/p>\n

coca, tortell, xocolata,\u00a0<\/em><\/p>\n

carquinyolis, flam amb nata,\u00a0<\/em><\/p>\n

merenga, banana split,\u00a0<\/em><\/p>\n

alm\u00edvar, peres al vi,\u00a0<\/em><\/p>\n

mousse, maced\u00f2nia, pijama,\u00a0<\/em><\/p>\n

galetes, napolitana,\u00a0<\/em><\/p>\n

arr\u00f2s amb llet, bavaresa,\u00a0<\/em><\/p>\n

cabell d\u2019\u00e0ngel, lionesa,\u00a0<\/em><\/p>\n

sara, crema catalana,\u00a0<\/em><\/p>\n

m\u00fasic, codonyat, iogurt,<\/em><\/p>\n

mel i mat\u00f3, suc de tronja,\u00a0<\/em><\/p>\n

massap\u00e0, tiramis\u00fa,\u00a0<\/em><\/p>\n

marron glac\u00e9, pets de monja…\u00a0<\/em><\/p>\n

\u00a0<\/em>Josep Pedrals<\/em><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Alhora de cuinar un plat…Remenen, bullim, endolcim,\u00a0 tallem,\u00a0 amassem , salem,\u00a0 ensucrem,\u00a0 aixafem,\u00a0 ratllem, estirem\u00a0 la\u00a0 massa,\u00a0 untem, escaldem, deixatem ous, trenquem, passem per\u00a0 aigua…
\n… o b\u00e9 ens cal macerar, refredar, batre, escalfar, mesurar, triturar, escaldar, estofar, rostir, pr\u0103ji, enfornar, torrar,\u00a0 daurar, afegir, enfarinar,\u00a0 arrebossar,… Llegeix m\u00e9s\u00bb<\/a><\/p>\n","protected":false},"author":27,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[11,1],"tags":[105,110],"class_list":["post-4631","post","type-post","status-publish","format-standard","hentry","category-2n","category-general","tag-bufet","tag-poesia"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/posts\/4631","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/users\/27"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/comments?post=4631"}],"version-history":[{"count":3,"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/posts\/4631\/revisions"}],"predecessor-version":[{"id":4637,"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/posts\/4631\/revisions\/4637"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/media?parent=4631"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/categories?post=4631"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceipbordils\/wp-json\/wp\/v2\/tags?post=4631"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}