{"id":4605,"date":"2022-06-02T15:22:42","date_gmt":"2022-06-02T13:22:42","guid":{"rendered":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/?p=4605"},"modified":"2022-06-02T15:26:19","modified_gmt":"2022-06-02T13:26:19","slug":"quant-menjar-malabaratem","status":"publish","type":"post","link":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/general\/quant-menjar-malabaratem\/","title":{"rendered":"QUANT MENJAR MALBARATEM?"},"content":{"rendered":"

Segons\u00a0 les dades de l\u2019Organitzaci\u00f3 de les Nacions Unides per a l\u2019Alimentaci\u00f3 i l\u2019Agricultura (FAO),un ter\u00e7 <\/strong>dels aliments produ\u00efts anualment per a consum hum\u00e0 al m\u00f3n no s\u00f3n ingerits per a ning\u00fa<\/p>\n

L\u2019Ag\u00e8ncia de Residus de Catalunya<\/a>\u00a0va quantificar el malbaratament alimentari a casa nostra. El resultat va ser que les llars, els comer\u00e7os i la restauraci\u00f3 generen unes 262.000 tones de malbaratament cada any o, el que \u00e9s el mateix, uns 35kg\/persona, que equival al que menjar\u00edem 24 dies sencers.<\/p>\n

Des de 7itria tenim l\u2019objectiu de conscienciar als Infants sobre la necessitat de corregir aquestes xifres, treballar per no malbaratar i crear h\u00e0bits que ens permetin reduir-lo.<\/p>\n

La major part de les restes que es generen al menjador escolar, s\u00f3n part del menjar que els Infants deixen al plat i no es mengen. Dins la cuina el c\u00e0lcul i la previsi\u00f3 que es fa \u00e9s lo m\u00e9s ajustada a la mitjana de comensals i aix\u00f2 ens permet reduir for\u00e7a la quantitat de menjar que no es far\u00e0 servir.<\/p>\n

OBJECTIUS:<\/p>\n

– Ser conscients del menjar que malbaratem.<\/p>\n

– Empoderar als Infants per ser part de la soluci\u00f3 al malbaratament.<\/p>\n

– Reduir el malbaratament al nostre menjador<\/p>\n

– Quantificar la quantitat de restes que es generen al menjador escolar.<\/p>\n

Al iniciar l\u2019\u00e0pat, els Infants amb l\u2019ajuda del suport del sem\u00e0for de la gana, analitzaran la gana que tenen per tal de decidir quina quantitat es posaran d\u2019entrada en el plat, recordant sempre se si volem m\u00e9s , podrem repetir. D\u2019aquesta manera intentem ajustar al m\u00e0xim la seva sensaci\u00f3 de gana, al seu grau de sacietat.<\/p>\n

\"\"<\/a><\/p>\n

Un cop hem acabat l\u2019\u00e0pat cadascun dels grups fa una din\u00e0mica per poder quantificar el menjar que no s\u2019han menjat.<\/p>\n

 <\/p>\n

CICLE INFANTIL<\/p>\n

Els Infants de Cicle Infantil, tenen una graella on cadascun dels infants autoevalua quina \u00e9s la quantitat que ha menjat del primer i del segon plat i col\u00b7loca el s\u00edmbol del plat en lloc que\u00a0 correspongui \u00a0depenent de si \u201cno he deixat ni una engruna\u201d, si \u201cM\u2019ha faltat una mica per cavar-m\u2019ho tot\u201d o si \u201c no m\u2019ho he pogut acabar\u201d<\/p>\n

\"\"<\/a><\/p>\n

CICLE INICIAL<\/p>\n

Els infants de Cicle Inicial, treballen la conscienciaci\u00f3 del malbaratament que es fa de l\u2019aigua. Per aix\u00f2 tots els infants buiden l\u2019aigua que els hi ha quedat en el got un cop han acabat l\u2019\u00e0pat en una garrafa. Es mesura quanta aigua es llen\u00e7aria i omplen la quantitat en un registre. Aquesta aigua es fa servir per regar les plantes del pati.<\/p>\n

\"\"<\/a> \"\"<\/a><\/p>\n

CICLE MITJ\u00c0<\/p>\n

Els infants de Cicle Mitj\u00e0 fan el control per taules, dels plats que no s\u2019ha pogut acabar, els que han deixat una mica, o els que han deixat buits. Cada infant posa un gomet a la casella corresponent de la seva taula representant com ha quedat el seu plat. Es fa un recompte diari.<\/p>\n

\"\"<\/a><\/p>\n

CICLE SUPERIOR<\/p>\n

Els Infants de Cicle Superior, tamb\u00e9 registren com han quedat els seus plats, i a m\u00e9s a m\u00e9s, sepraran els aliment sobrants segons si \u00e9s comestible o no comestible( ossos, pells, espines\u2026) i pesaran les restes de les dos opcions.<\/p>\n

Posteriorment es registre i es va fen una reflexi\u00f3 i comprovaci\u00f3 setmanal de com est\u00e0 anant el control i la reducci\u00f3 del malbaratament.<\/p>\n

\"\"<\/a> \"\"<\/a> \"\"<\/a><\/p>\n

Clica a la imatge seg\u00fcent per veure m\u00e9s fotos<\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Segons\u00a0 les dades de l\u2019Organitzaci\u00f3 de les Nacions Unides per a l\u2019Alimentaci\u00f3 i l\u2019Agricultura (FAO),un ter\u00e7 dels aliments produ\u00efts anualment per a consum hum\u00e0 al m\u00f3n no s\u00f3n ingerits per a ning\u00fa L\u2019Ag\u00e8ncia de Residus de Catalunya\u00a0va quantificar el malbaratament alimentari a casa nostra. El resultat va ser que les llars, els comer\u00e7os i la […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[10,11,12,13,14,15,1,5],"tags":[230,238,194,183,182,178,181,179,197,212,248],"class_list":["post-4605","post","type-post","status-publish","format-standard","hentry","category-1r","category-2n","category-3r","category-4t","category-5e","category-6e","category-general","category-primaria","tag-curs-2021-2022","tag-menjador","tag-promocio-2010","tag-promocio-2011","tag-promocio-2012","tag-promocio-2013","tag-promocio-2014","tag-promocio-2015","tag-promocio-2016","tag-promocio-2017","tag-promocio-2018"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/posts\/4605","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/comments?post=4605"}],"version-history":[{"count":3,"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/posts\/4605\/revisions"}],"predecessor-version":[{"id":4617,"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/posts\/4605\/revisions\/4617"}],"wp:attachment":[{"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/media?parent=4605"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/categories?post=4605"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agora.xtec.cat\/ceip-guimera-palleja\/wp-json\/wp\/v2\/tags?post=4605"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}